Tsehai Fessehatsion

Tsehai Fessehatsion

Cookbook author

http://www.auntiecooks.com/
Tsehai Fessehatsion has had a passion for cooking for as long as she can remember. She learned to cook as a very young girl and hasn’t stopped since! She learned how to make traditional foods from her mother, as was the tradition for generations before her. Her dedication to cooking is as deep as her knowledge of the ingredients, preparations, and techniques. She makes cooking traditional Ethiopian and Eritrean dishes clear, offers variations, and new ways of eating injera, adding versatility and creativity to this traditional cuisine.

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