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X. Marcel Boulestin

X. Marcel Boulestin

Chef

https://en.wikipedia.org/wiki/Marcel_Boulestin
Xavier Marcel Boulestin (1878-1943) was a French chef, restaurateur, and the author of cookery books that popularised French cuisine in the English-speaking world.

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Court Bouillon

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

X. Marcel Boulestin

Hachis Parmentier

Simple French Cooking for English Homes

X. Marcel Boulestin

Poulet Sauté au Bourgogne

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

X. Marcel Boulestin

Soufflé au Foie Gras

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

X. Marcel Boulestin

Gateau Bressan

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

X. Marcel Boulestin

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Books by X. Marcel Boulestin

Available on ckbk now
What Shall We Have To-Day? 365 Recipes for All the Days of the Year

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

Available on ckbk now
Simple French Cooking for English Homes

Simple French Cooking for English Homes

Coming to ckbk soon
Potatoes

Potatoes

Coming to ckbk soon
The Best of Boulestin

The Best of Boulestin

Coming to ckbk soon
The Finer Cooking

The Finer Cooking