Yoghurt Dressing for Salads

Preparation info
  • Makes

    150 ml

    • Difficulty

      Easy

Appears in
A Feast of Fish

By Ian McAndrew

Published 1989

  • About

This easy to make, light, fresh-tasting dressing will liven up those green salads. For added interest, add 15 g/½ oz finely chopped fresh chives or mixed herbs to the finished dressing.