Flatbread Veggie Pizzas

Name: Flatbread Veggie Pizzas
Yield: Makes 4 Pizzas
Ingredients: 1 can (14.5 ounces) diced tomatoes with basil and garlic, drained; 1 can (14.5 ounces) diced tomatoes with basil and garlic, drained; 1 medium yellow squash, halved lengthwise and thinly sliced; ¼ small red onion, thinly sliced; 4 whole wheat tortillas (7 inches); 2 ounces crumbled goat cheese (plain or herbed); 2 ounces crumbled goat cheese (plain or herbed); 2 ounces crumbled goat cheese (plain or herbed)

Preparation info

Makes
4
Pizzas

Difficulty
Easy

Appears in

Healthy 5 Ingredient Air Fryer Cookbook

By Bonnie Matthews and Dawn Hall

Published 2019

About

Take pizza night to the next level by having the family create their own healthy personal pizzas. Make them veggie lover or supreme!

Ingredients

4 whole wheat tortillas (7 inches)
1 can (14.5 ounces)

Lunch
Dinner
Vegetarian
Pizza

Method

Preheat the air fryer to 360°F for 5 minutes.

Spray 1 side of a tortilla and place it in the fry basket, sprayed-side up. Cook for 5 minutes