Salad Raphael

Name: Salad Raphael
Cuisine: France
Ingredients: lettuce; mayonnaise; lemon juice; oil; pepper; salt; chervil; black pepper; paprika; tomatoes; cucumber; vegetables; lettuce; vinaigrette; radishes

Preparation info

Difficulty
Easy

Appears in

The Alice B Toklas Cookbook

By Alice B. Toklas

Published 1954

About

Method

Shred lettuce and mix with mayonnaise made with 1 teaspoon paprika, instead of black