Steamed Spring Vegetable Pie

Name: Steamed Spring Vegetable Pie
Cuisine: France
Ingredients: crust; vegetables; pie; puff paste; string beans; carrots; onions; peas; butter; asparagus tips

Preparation info

Difficulty
Easy

Appears in

The Alice B Toklas Cookbook

By Alice B. Toklas

Published 1954

About

Method

Line a pie dish with puff paste, reserving the quantity necessary for a lattice. Bake the crust. Steam all the spring vegetabl