Banbury Cakes

Name: Banbury Cakes
Ingredients: puff pastry; flour; ground ginger; lemon; candied peel; cake crumbs; currants; sultanas; sugar; breadcrumbs; butter; egg; cinnamon; ground nutmeg; pastry; lemon juice; crumbs

Preparation info

Difficulty
Easy

Appears in

The Alice B Toklas Cookbook

By Alice B. Toklas

Published 1954

About

Method

Prepare puff pastry; ½ lb. flour will make enough for 20 cakes. Filling for cakes: ½ teaspoon<