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Alice B. Toklas

Crêpes Normandes

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Alice B Toklas Cookbook
The Alice B Toklas Cookbook

By Alice B. Toklas

Published 1954

  • About

Method

Melt a very thin layer of butter in a small frying pan over a hot fire. Spread 4 or 5 very thin slices of green cooking apples in the butter.

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