Pacific Prawns

Preparation info

    • Difficulty


Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About


These make an unusual hors d’œuvre. If they are not already boiled when bought, put into cold water, bring to the boil and simmer for not more than 8 min. They have a slightly sweet flavour but are not very interesting plain, they need to be served with a sauce or fried. <