Isabella Beeton

Walnut Sauce

Preparation info

    • Difficulty

      Easy

Appears in

top 1000Mrs Beeton's All About Cookery

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Method

To ½ pt. brown sauce add 4 pickled walnuts, 1 tablesp. walnut vinegar and sugar to taste (optional).