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Mutton Pudding

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Preparation info
  • 5–6

    helpings
    • Difficulty

      Easy

Appears in

By Isabella Beeton

Published 1861

  • About

Ingredients

  • 1 lb. lean mutton
  • salt and pepper
  • suet pastry using 9 oz.

Method

Follow the directions for preparation and cooking given for Beefsteak Pudding.

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