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Cucumber Salad
6
helpings- Difficulty
Easy
Published 1861
Ingredients
1 - salt
- French dressing
- chopped parsley
- chopped tarragon<
Method
Slice the cucumber (“Ridge” cucumbers must be peeled prior to slicing. For other cucumbers see note in Vegetable Section under Cucumber). Put on a china plate and sprinkle with salt. Tilt the plate slightly so that the water may drain off easily and leave for ½ hr. Rinse quickly in a colander and drain. Dish and pour over the French dressing. Sprinkle with pa
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