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Isabella Beeton

Grape Salad

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Preparation info

  • 4–6

    helpings
    • Difficulty

      Easy

Appears in
top 1000Mrs Beeton's All About Cookery
Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Ingredients

Method

Skin, halve and remove pips from the grapes. Place the grapes in a salad bowl and mix lightly with the dressing.

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