Evaporated Milk Dressing

Preparation info

  • 6

    helpings
    • Difficulty

      Easy

Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Ingredients

  • 4 tablesp. evaporated milk
  • 1 tablesp. vinegar (wine or malt)
  • 1

Method

Whisk the milk until thick. Add the vinegar drop by drop, stirring vigorously. Add the flavourings.