Lemon Water Ice

Preparation info

  • 6

    helpings
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Ingredients

  • 6 lemons
  • 2 oranges
  • pt. syrup

Method

Thinly peel the fruit and place the rind in a basin. Add the hot syrup, cover and cool. Add the juice of the lemons and oranges. Strain, chill and freeze.