Iced Sandwich Cake

Preparation info

    • Difficulty

      Easy

Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Ingredients

  • 1 small sandwich cake

Method

Colour and flavour the butter icing as desired. Cut the sandwich cake through the middle and spread with just over half of the butter icing. Sandwich together again and remove any loose crumbs with a clean pastry brush. Place cake on a cooling tray over a plate. Mix glacé icing to coating consistency, colour and flavour carefully. Pour icing on to centre of cake and allow to run over top and do