Maids of Honour

Preparation info

  • 10–12

    tartlets
    • Difficulty

      Easy

    • Ready in

      30 min

Appears in

Mrs Beeton's All About Cookery

By Isabella Beeton

Published 1861

  • About

Ingredients

  • Puff pastry, using 4 oz. flour, etc.
  • 4 oz. ground almonds

Method

Roll out the pastry thinly and line 12 patty tins. Mix the ground almonds and sugar together, add the beaten egg and mix in the flour, cream and orange-flower water. Put a little mixture in each patty tin and bake in a fairly hot oven (400° F., Gas 6) till set and golden brown.