Custards

Name: Custards
Ingredients: rose-water; nutmeg; cinnamon; nutmeg; cinnamon; sweet wine; eggs; brandy; rose-water; milk; cream sweetened; wine

Preparation info

Appears in

Published 1796

Method

1. One pint cream sweetened to your taste, warmed hot; stir in sweet wine, till curdled, grate in cinnamon and nutmeg