Insalata di Funghi e Frutti di Mare

Shellfish and Hen of the Woods Salad

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Antonio Carluccio – The Collection

By Antonio Carluccio

Published 2012

  • About

“In summer you want to eat just a small amount of delicate food to combat the heat This salad is perfect for that purpose, accompanied by some toasted bread and shared with a friend or two, perhaps in the garden, with a glass of crisp, chilled white wine. You could also use chicken of the woods or beefsteak fungus instead of the hen of the woods.”