Ziti al Forno alla Napoletana

“Ziti, zita or zite is a sort of long tubular noodle for everyday eating, served with just a tomato sauce and perhaps some small cubes of mozzarella cheese. But it is also something we use for a grand occasion. Then we create a dish like this one here, which is very rich and you really only need a little square to be satisfied. This is how my mother taught me to cook it...”