Pollo Stufato con Boleti

“Chicken may be the most popular meat in the world, but very often it lacks flavour because it has been battery-raised. For this recipe you have to find the most wonderful chicken, organic and, if possible, reared outdoors. The two boletes provide an irresistible combination; bear in mind, though, that while the orange birch bolete always blackens when cooked, the cep remains immaculately white. The less flavoursome alternative would be to use cultivated mushrooms.”