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Pere al Vino Rosso
Williams Pears in Red Wine Sauce
Preparation info
- Serves
6
- Difficulty
Easy
Appears in
Published 2012
“An autumnal recipe using ripe pears and an uncomplicated red wine. This simple dish is very Italian, and has loads of flavour.”
Ingredients
6 400 ml - zest of
1
Method
Wash and put the pears upright in a suitably sized ovenproof container. You want them to fit snugly, without too much space between them.
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