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12
servingsEasy
Published 2020
Apple butter is thick and its texture varies, so you may need to stir in a bit more broth to get a saucy dish. Applesauce is generally thinner and will add more sweetness than flavor because there are so many zesty ingredients.
Cook bacon in a 10-inch, deep-dish cast iron casserole or deep skillet over medium heat for 4 minutes or until bacon is rendered but not crispy. Remove and drain on paper towels, reserving 1 to 3 teaspoons drippings in skillet.
Add onion, garlic,
