Label
All
0
Clear all filters

Olive Oil Focaccia

Rate this recipe

Preparation info
  • Cuts up into

    10–12 pieces

    • Difficulty

      Medium

Appears in
Apples for Jam

By Tessa Kiros

Published 2010

  • About

This is nice left to rise up high so that it is soft and can be split for filling sandwiches. A couple of squares of this filled with thinly sliced ham or salami, bresaola, chopped egg and cress, tomato and ricotta or robiola, mozzarella or roasted tomato and pesto makes a good lunch or emergency snack. The bread can also be frozen in bags in small portions and pulled out to thaw quickly. This is lovely also with some fresh herbs such as rosemary strewn across the top before baking. If you

Ingredients

Method

Become a Premium Member to access this recipe

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title