Mince & Potato Croquettes

Preparation info
  • Makes about


    • Difficulty


Appears in
Apples for Jam

By Tessa Kiros

Published 2010

  • About

These are very popular and seem to just disappear when there are kids around. You could also add some freshly chopped parsley to the mix.


  • 600 g(1 lb 5 oz/about 4) potatoes, scrubbed


Put a pan of salted water on to boil. Add the unpeeled potatoes and boil, covered, for about 20 minutes, or until they are soft and completely cooked through. Preheat the oven to 180°C (350°F/Gas 4).

Drain the potatoes and, when they are cool enough, peel them. Mash them well i