Date and Coffee Loaf

Preparation info
  • Serves


    • Difficulty


Appears in
Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

By David Loftus

Published 2012

  • About

Debbie only makes breads that are really special, believing that one should buy a baker’s bread and not try to make it for oneself! She is also an artist, so the aesthetics of the loaf are very important to her. This is a particularly beautiful, dark and rustic-looking sweet bread that wouldn’t be easy to find at your local bakery. It smells and tastes amazing, and it is hard not to consume the whole loaf in one sitting — especially if it’s warm and