Brie

If you want a vegan cheese that’s elegant and creamy, with that distinctive melt-in-your-mouth texture, look no further. This version of Brie is a big hit at parties, whether guests are vegan or not. Be sure to pull it out of the refrigerator an hour or so before serving to bring it to room temperature and allow all of that divine creaminess to develop. However, do note that because it contains coconut oil, it gets extremely soft in hot conditions and doesn’t hold up well for very long. (Fo