Cheese Fondue: Swiss Cheese Sauce

Preparation info
    • Difficulty

      Easy

Appears in
Artisan Vegan Cheese

By Miyoko Schinner

Published 2012

  • About

Method

Any leftover fondue can be used to make a tasty cheese sauce for pasta or vegetables. Just warm the fondue and stir in water or plain, unsweetened nondairy milk to achieve the desired consistency. Pour over