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Alexis Soyer
20.
Vegetable Marrow
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Preparation info
Difficulty
Easy
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A Shilling Cookery for the People
By
Alexis Soyer
Published
1854
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Recipes
Contents
Method
Peel, and take out the inside, if seeded, cut in slices about
two
pounds
; put in saucepan on the fire, with
a
quarter
of
a