250. Pork Pudding

Preparation info

    • Difficulty

      Easy

Appears in

A Shilling Cookery for the People

By Alexis Soyer

Published 1854

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Method

Get about a pound of pork, as lean as possible; any cuttings will do; cut them into slices; season with a little chopped sage, a teaspoonful of salt, half of pepper; roll the p