376. Dough Pudding with Apples

Preparation info

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Appears in

A Shilling Cookery for the People

By Alexis Soyer

Published 1854

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Cut four apples into dice, put over two ounces of sugar, half a pound of chopped suet, one pound of flour, and half a pint of water; bake in a pie dish or a mould, or boil in a basin, as a pudding; sweet sauce may be poured over.