438. Meat and Poultry

Preparation info

    • Difficulty

      Easy

Appears in

A Shilling Cookery for the People

By Alexis Soyer

Published 1854

  • About

Method

If there are any of the above left, and yon require a relishing dish, and not having any fresh salad herbs, proceed as for the other salads, using a little chopped parsley, onions, or pickles. Some cucumber or celery may be used. The meat or poultry should be cut small.

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