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cupEasy
By Andrew Ho, Andrew Samia and Sean Wen
Published 2026
A good chili oil elevates everything it touches. Our chili oil is extremely garlicky, legitimately spicy, and perfectly savory. We literally put it on just about any dish—whether it’s plain jasmine rice, delicious smoked brisket, or fragrant green curry. The ultimate combo breaker is pairing this chili oil with our tangy pickles. It’s utter perfection, we think. Find the fried garlic in bags at your local Asian market.
