Cee alla Pisana

Preparation info
    • Difficulty

      Easy

Appears in

By Leslie Forbes

Published 1985

  • About

Method

Probably the most famous dish in Pisa is ‘Cee alla Pisana’, Cee is Tuscan slang for ‘cieche’ meaning blind, and also for the tiny baby eels (‘elvers’ in England) that are caught at the month of the Arno during the winter months. In Pisa the eels (