Chocolate Dulce de Leche Tart

Name: Chocolate Dulce de Leche Tart
Ingredients: 155 g unsalted butter, softened; Pinch of salt; 330 g all purpose flour; 55 g cocoa powder; 4 g baking powder; 4 cans condensed milk; 200 g whole milk; 400 g heavy cream; 200 g granulated sugar; 20 g egg yolks; 3 large eggs; 500 g 64% chocolate, chopped

Preparation info

Yields
24
Servings

Difficulty
Easy

Appears in

Bachour

By Antonio Bachour

Published 2013

About

Ingredients

Chocolate Tart Dough

155 g unsalted butter, softened
165 g granulated sugar
Pinch</

Pie
Pastry
Dessert
Vegetarian

Method

Chocolate Tart Dough

Preheat oven to 160°C/325°F.

Cream butter, sugar and salt in the bowl of a stand mixer fitted with a paddle attachment until light. Slowly add eggs, scraping down the bowl occasionally, to combine. Sift flour, cocoa and baking powder over butter m