Chocolate Chip Cookies

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Preparation info
  • Yields

    24

    Cookies
    • Difficulty

      Easy

Appears in
Bachour the Baker

By Antonio Bachour

Published 2017

  • About

Ingredients

Chocolate Chip Cookies

  • 11 ounces/330 grams all-purpose flour
  • 1 teaspoon/

Method

Chocolate Chip Cookies

Preheat oven to 350°F/175°C.

Line 2 large sheet pans with parchment paper.

In a small bowl combine flour, baking soda and salt.

In a stand mixer fitted with the paddle attachment beat butter, sugar, brown sugar and vanilla extrac