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3 to 4
servingsEasy
3 hr
By Tony Ramirez
Published 2025
Mostly it’s about the food; but sometimes, it’s about the tool. I love the garlic-heavy flavors of these ribs, and the salty-sweet vibe. More than that, though? I’m all in on taking advantage of the latest in grilling technology—the combination grill, smoker, and air fryer. I love mine, and it’s worth considering buying your own, especially if you like to mix up cooking methods and do a lot of outdoor BBQ feasts. This combo smoker is incredibly handy as an all-in-one go-to for grilling, smo
