Spicy Pork Belly Burnt Ends

There are two reasons I absolutely love pork belly and making it as burnt ends. First, you really don’t need to do much for an amazing taste sensation. This particular cut is rich, dense, and filthy with flavor-rich fat. And two, burnt ends allow maximum coverage of whatever spices you choose to use. Every single bite you take of these is going to be as smack-you-in-the-face delicious as the last one. This is an ideal recipe because it is just about impossible to mess up, and everyone at th