Amy Emberling

Sweet Apple Filling

Preparation info
  • Makes enough for

    1

    Rétes
    • Difficulty

      Easy

Appears in
Zingerman's Bakehouse
Zingerman's Bakehouse

By Amy Emberling

Published 2017

  • About

Ingredients

Medium apples 3 650

Method

  1. Peel, halve, core, and thinly slice the apples. In a bowl, toss the apple slices with the lemon juice.
  2. In a separate bowl combine the sugar, nutmeg, cinnamon, raisins (if using), and bread crumbs. Add the sugar mixture to the sliced apples and toss to combine.