Sweet-Crust Apple Pie

Apple pies of this type abound in the Netherlands, especially in Amsterdam, where a café called Winkel on the Nordermarkt square is reputed to produce the best pie in town. A deep, straight-sided pan is lined with a rich, sweet dough and filled with a lightly cooked apple mixture enriched with sugar, butter, rum, raisins, and currants. The top of the pie is covered with a lattice crust. The pie is usually served warm with a hefty helping of whipped cream on the side. Winkel has a captive au