Big Cakes: Exotic Fruit Chewy Meringue

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Preparation info
  • Serves

    12

    • Difficulty

      Medium

Appears in
Bake and Decorate

By Fiona Cairns

Published 2011

  • About

A crisp meringue with a soft marshmallowy centre, lavishly topped with a tangy lemon and passion fruit cream and winter fruits. Here we photographed just a 25cm single disc, which would need exactly half the ingredients given and serve 6. If you want to make this smaller meringue, be generous with the fruits and use about 600g. Do read my tips on perfect meringues before you begin.

Ingredients

Method