Small Cakes: Rosebud Fairy Cakes

Preparation info
  • Makes


    fairy cakes
    • Difficulty


Appears in
Bake and Decorate

By Fiona Cairns

Published 2011

  • About

A cake stand piled with these enchanting creations in pastel pinks would be lovely for a girlie afternoon tea or birthday party. Make more for a larger celebration or even a wedding. The rosebuds can be made a month or 2 in advance; store in a cardboard box at room temperature.



Preheat the oven to 180°C/fan 170°C/350°F/gas mark 4. Place the cases into 2 fairy cake tins and divide the batter evenly between them. Bake for about