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Checkerboard Cookies
Preparation info
- Makes
10 Dozen
cookies - Difficulty
Easy
Appears in
By Culinary Institute of America
Published 2015
Ingredients
| Ingredient | U.S. | Metric |
| Vanilla Dough | ||
| Cake flour |
Method
- Line sheet pans with parchment paper.
- To make the vanilla dough, sift the flour. Cream together the butter, sugar, salt, and orange zest with the paddle attachment, starting on low speed and increasing to medium speed until smooth, about 8 minutes. Gradually add the egg yolks and vanilla, mixing until fully incorporated after each addition and scraping down the
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