Papaya Coulis

Name: Papaya Coulis
Yield: Makes 32 fl oz/960 ml
Ingredients: pineapple; papaya; white crème de cacao; coconut milk; sugar; lemongrass; orange juice; rum; lime juice; lemon juice

Preparation info

Makes
32 fl oz

Difficulty
Easy

Appears in

Baking & Pastry

By Culinary Institute of America

Published 2015

About

Ingredients

Ingredient	U.S.	Metric
Papaya, peeled, seeded, and cubed	2

Sauce
Vegetarian
Gluten-free

Method

Purée the papaya and pineapple in a food processor.
Transfer the purée to a saucepan, add the coconut milk, crème de cacao, rum, orange, lemon, and lime juices, lemongrass, and 3 oz/90