Culinary Institute of America

Pickled Strawberries

Preparation info
  • Makes

    1 qt

    • Difficulty

      Medium

Appears in
top 1000Baking & Pastry: Mastering the Art and Craft
Baking & Pastry

By Culinary Institute of America

Published 2015

  • About

Ingredients

Ingredient U.S. Metric
Pickled Strawberry Purée
Rice vinegar

Method

  1. To make the pickled strawberry purée, bring the rice vinegar, 12 oz/340 g of sugar, the pink peppercorns, and vanilla bean to a boil and pour over the strawberries. Cover tigh