Individual Chocolate Meringue Cakes

Whipped ganache is sandwiched between two disks of meringue and the individual meringue cakes are glazed with liquid ganache. When coating cakes or other desserts with hot glaze, work over a sheet of parchment paper so that you can reuse any glaze that drips off the cakes. You can also coat the cakes with cocoa powder instead of hot ganache.