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Veal Filet with Streaky Speck
- Serves
6
- Difficulty
Easy
- Ready in
3 hr 30
Published 2012
With the in-laws (always needing a good feed)
Ingredients
700 g 1 lb 9 oz 12 thin
Method
Slice the veal into 12 strips the same size as the slices of speck (thin and all the same width). Arrange them in a dish.
For the marinade, combine the sesame oil with the whisky, ground bay and pepper, cover the veal with this mixture.
Cover with plastic wrap and chill for 3 hours.
Place a slice of veal on a slice of speck and twist them.
Thread each twist on a
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