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Stéphane Reynaud
Mayonnaise and its Variations
:
Cocktail
I cooked this
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Preparation info
Difficulty
Easy
Appears in
Stéphane Reynaud's Barbecue
By
Stéphane Reynaud
Published
2012
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Recipes
Contents
Ingredients
To the basic recipe, add
1
tablespoon
tomato sauce (ketchup)
and
1
teaspoon
of
cognac
.
