Fried Pasta Bites

What if I told you there is a traditional Neapolitan recipe that takes cheesy pasta, coats it in breadcrumbs, and deep fries it to crispy perfection? Hard to believe any Nonna would make that, right? Well, this is in fact a traditional street food from Southern Italy and a great way to reuse leftover pasta. No need to count calories on this one – just enjoy!