Risotto alla Milanese

Saffron Risotto

Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

Appears in
Bitter & Sweet: Global Flavors from an Iranian-American Kitchen

By Omid Roustaei and Lauren Ko

Published 2025

  • About

Chef José Andrés is a hero of mine, both as a chef and as a humanitarian, and I love his exhortation to “build longer tables instead of higher walls.” Inspired by him, my Italian friend Paola Albanesi and I teamed up in December 2022 for an online cooking demonstration. Our goals were to increase awareness of the Woman, Life, Freedom movement in Iran and to raise funds to support underprivileged Iranian children